Our burgers are made at the Deck from lean ground chuck, seasoned with our very own spice blend and are always fresh never frozen! Cooked to an internal temperature of 160 degrees, since your burger is fresh there may still be traces of "pink" when fully cooked!
Served with choice of garden salad, fries, soup or cajun potato chips.
Prefer yam fries, caesar salad or chili? Add $3
Substitute a vegetarian patty for $2

Jalapeño Popper

Topped with jalapeño popper dip, jalapeños, crisp tortillas $15.79

Double Classic Cheese

Cheddar and Monterey Jack cheese $14.29

Upper Deck

Topped with aged Canadian cheddar and bacon $15.49

Spicy Blue

Topped with tangy blue cheese and jalapeños $15.49

Onion & Brie

Topped with fried onion straws and melted soft brie $15.49


Topped with roasted red pepper, grilled red onion, goat cheese and portobello mushrooms $15.49


Topped with Guacamole, Monterey Jack cheese, Sriracha mayo, bacon $15.79

Gluten Free bun $2.29, Extra patty $5
Extra cheese $2, Extra Bacon $2
All modifications will be charged accordingly.